
Bulldog
End of Day Recovery Cleansing Face Gel125 ml
Gentle, but cleans well. Cocamidopropyl betaine is ingredient no. 1, not counting water.from€12.70
€10.16 / 100 ml
Our catalog holds 18 Bulldog products. The range breaks down as: Moisturizers 8, Cleansers 4, Treatments 4, Serums 2. The cheapest product is €7.70 and the most expensive €21.35. Prices come from two retailers: Cocopanda and Lyko.
This introduction is compiled from catalog data, not written by hand.

Bulldog
from€12.70
€10.16 / 100 ml

Bulldog
from€10.55
€7.03 / 100 ml

Bulldog
from€7.70
€5.13 / 100 ml

Bulldog
from€10.70
€7.13 / 100 ml

Bulldog
from€18.45
€18.45 / 100 ml

Bulldog
from€15.60
€26.00 / 100 ml

Bulldog
from€16.35
€16.35 / 100 ml

Bulldog
from€11.60
€11.60 / 100 ml

Bulldog
from€16.40
€16.40 / 100 ml

Bulldog
from€11.90
€11.90 / 100 ml

Bulldog
from€11.50
€11.50 / 100 ml

Bulldog
from€15.80
€15.80 / 100 ml

Bulldog
from€19.00
€126.67 / 100 ml

Bulldog
from€11.50
€9.20 / 100 ml

Bulldog
from€7.70
€6.16 / 100 ml

Bulldog
from€13.50
€10.80 / 100 ml
Counted from the brand's ingredient lists, not written by hand. The number is how many of its products list the ingredient.
A plant extract common in formulations for sensitive skin.
A humectant that binds water.
A sun-protection agent. The filter blend determines feel and breadth of protection.
Building blocks of protein, and part of the skin's own natural moisturizing factor. In a formula they act as humectants; some also serve as pH adjusters.
Ingredients fermented with microorganisms: yeast, lactic acid bacteria, and bifido filtrates. Common in Korean and Japanese essences, where they act as humectants.
The number is how many products don't have the group in their ingredient list. It covers the 18 products whose ingredient list we've read — a product whose list we don't have isn't fragrance-free, it's unknown.
Same origin and a similar-sized range.
We don't rate brands or say a brand is right for a particular skin type. We show what the products contain, what they cost and where they're sold. How we classify